In today’s health-conscious world, the idea of how to cook without oil has gained significant popularity. Whether you’re aiming to reduce calorie intake, manage cholesterol levels, or simply cut down on fat consumption, cooking without oil can be a game-changer. This approach not only supports a healthier lifestyle but also aligns with sustainable eating practices. While oil is a common ingredient in many recipes, it’s possible to create delicious, nutritious meals by using alternative cooking methods and ingredients. From using water or broth as a substitute...